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(HomeGarden247.com, August 16, 2018 ) August 2018, New York USA (News)- Researchreportsinc.com adds "Global Edible Mushroom Market: Size, Trends & Forecasts (2018-2023)" report to its research store. This research provides market analysis of size, share, trends, value, volume, country coverage, market dynamics, and competitive landscape. The global market size of Edible Mushroom Market is $XX million in 2017 with XX CAGR from 2013 to 2017, and it is expected to reach $XX million by the end of 2023 with a CAGR of XX% from 2018 to 2023.
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Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. There are 3 key segments covered in this report: geography segment, end use/ application segment and competitor segment.
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Major Market Players: Banken Champignons Agro Dutch Bonduelle Drinkwater The Mushroom Company Weikfield Modern Mushroom Farms Hughes Scelta Mushrooms Monterey Monaghan CNC Grondstoffen b.v. Okechamp SCELTA
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For geography segment, regional supply, application-wise and type-wise demand, major players, price is presented from 2013 to 2023. This report covers following regions: *North America *South America *Asia & Pacific *Europe *MEA (Middle East and Africa) The key countries in each region are taken into consideration as well, such as United States, China, Japan, India, Korea, ASEAN, Germany, France, UK, Italy, Spain, CIS, and Brazil etc.
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TABLE OF CONTENTS Chapter 1 Executive Summary Chapter 2 Abbreviation and Acronyms Chapter 3 Preface Chapter 4 Market Landscape Chapter 5 Market Trend Analysis Chapter 6 Industry Chain Analysis Chapter 7 Latest Market Dynamics Chapter 8 Trading Analysis Chapter 9 Historical and Current Edible Mushroom Market in North America (2013-2018) Chapter 10 Historical and Current Edible Mushroom Market in South America (2013-2018) Chapter 11 Historical and Current Edible Mushroom Market in Asia & Pacific (2013-2018) Chapter 12 Historical and Current Edible Mushroom Market in Europe (2013-2018) Chapter 13 Historical and Current Edible Mushroom Market in MEA (2013-2018) Chapter 14 Summary for Global Edible Mushroom Market (2013-2018) Chapter 15 Global Edible Mushroom Market Forecast (2019-2023) Chapter 16 Company Profile(Balsu Gida, Chelmer Foods, Kanegrade, Olam International, Oregon Edible Mushrooms, Aydin Kuruyemi, GEONUTS, Hebo Findik, Pazar Edible Mushroom Manufacturing& Exporting Company, Poyraz Tarimsal)
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